Retort na Tsabtace Abinci na Musamman don Binciken & D

Hoton da aka nuna game da maganin hana haihuwa da kuma rage zafi a abinci

Takaitaccen Bayani:

Lab Retort ya haɗa hanyoyin tsaftacewa da yawa, ciki har da tururi, feshi, nutsewa cikin ruwa, da juyawa, tare da ingantaccen mai musayar zafi don kwaikwayon hanyoyin masana'antu. Yana tabbatar da rarraba zafi daidai da sauri da kuma dumama cikin sauri ta hanyar juyawa da tururi mai ƙarfi. Feshin ruwa mai atom da nutsewa cikin ruwa mai zagayawa yana samar da yanayin zafi iri ɗaya. Mai musanya zafi yana canza zafi yadda ya kamata kuma yana sarrafa shi, yayin da tsarin ƙimar F0 ke bin diddigin rashin kunna ƙwayoyin cuta, yana aika bayanai zuwa tsarin sa ido don gano su. A lokacin haɓaka samfura, masu aiki za su iya saita sigogin tsaftacewa don kwaikwayon yanayin masana'antu, inganta tsari, rage asara, da haɓaka yawan samarwa ta amfani da bayanan sake dubawa.

Aika mana imel Sauke shi azaman PDF

Cikakken Bayani game da Samfurin

Alamun Samfura

Ka'idar aiki:

Amsoshin dakin gwaje-gwaje suna da matuƙar muhimmanci wajen kwaikwayon sarrafa zafin jiki na kasuwanci a binciken abinci. Ga yadda suke aiki: Amsoshin dakin gwaje-gwaje suna rufe samfuran abinci a cikin kwantena kuma suna sanya su cikin yanayin zafi da matsin lamba mai yawa, yawanci sun wuce wurin tafasar ruwa. Ta amfani da tururi, ruwan zafi, ko haɗuwa, yana shiga cikin abincin don kawar da ƙwayoyin cuta masu jure zafi da enzymes waɗanda ke haifar da lalacewa. Yanayin da aka sarrafa yana bawa masu bincike damar daidaita zafin jiki, matsin lamba, da lokacin sarrafawa daidai. Da zarar zagayowar ta ƙare, amsoshin a hankali suna sanyaya samfuran a ƙarƙashin matsin lamba don hana lalacewar kwantena. Wannan tsari yana tsawaita rayuwar shiryayye yayin da yake kiyaye amincin abinci da inganci, yana ba masana kimiyya damar inganta girke-girke da yanayin sarrafawa kafin a samar da cikakken sikelin.

Na baya: Jakar manna tumatir don tsaftace jiki

Na gaba: Maganin Tsaftace Tsire-tsire