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Masana abinci da abinci mai gina jiki suna raba zaɓin abincin gwangwani don ba mu shawara kan cin abinci mai kyau. Ana son abinci sabo, amma abincin gwangwani kuma abin yabawa ne. An yi amfani da gwangwani don adana abinci tsawon ƙarni, yana kiyaye shi lafiya da gina jiki har sai an buɗe gwangwanin, wanda ba wai kawai yana rage ɓarnar abinci ba,...Kara karantawa»
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'Ya'yan itatuwa da kayan lambu da aka dafa a gwangwani da kuma daskararre galibi ana ɗaukarsu marasa gina jiki fiye da sabbin 'ya'yan itatuwa da kayan lambu. Amma ba haka lamarin yake ba. Tallace-tallacen abincin gwangwani da daskararre ya ƙaru a cikin 'yan makonnin nan yayin da masu sayayya da yawa ke tara abinci mai ɗorewa. Har ma da sayar da firiji yana ƙaruwa. Amma c...Kara karantawa»
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Wata rana, da jirgin ruwanmu mai huda gajimare, za mu hau iska, mu karya raƙuman ruwa, mu kuma ratsa babban teku mai birgima. Taya murna ga DTS don samun nasarar sanya hannu kan aikin abincin dabbobi na Jamus "Kirkire-kirkire• Rayuwa Mai Kyau", "Ku yi ƙoƙari ku gina DTS a matsayin dandamali mai kyau don yin aiki...Kara karantawa»
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Rashin tsaftar abinci a cikin gwangwani yana nufin yanayin da babu ƙwayoyin cuta masu cutarwa da ƙwayoyin cuta marasa cututtuka waɗanda za su iya hayayyafa a cikin abincin gwangwani bayan abincin gwangwani ya yi maganin tsaftace zafi mai matsakaici, muhimmin abu ne...Kara karantawa»
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A yayin da ake amfani da maganin hana bushewar jiki a yanayin zafi mai yawa, kayayyakinmu wani lokacin suna fuskantar matsaloli da tankunan faɗaɗawa ko murfi na ganga. Dalilin waɗannan matsalolin galibi yana faruwa ne sakamakon waɗannan yanayi: Na farko shine faɗaɗawar jiki ta gwangwani, galibi saboda...Kara karantawa»
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Kafin ka keɓance wani abu, yawanci yana da mahimmanci ka fahimci halayen samfurinka da ƙayyadaddun marufi. Misali, kayayyakin porridge na shinkafa suna buƙatar juyawa don tabbatar da daidaiton kayan dumama masu ƙarfi. Kayayyakin nama da aka shirya suna amfani da maganin feshi na ruwa. Don...Kara karantawa»
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Yana nufin matakin da matsin lamba a cikin gwangwani ya yi ƙasa da matsin lamba na yanayi. Domin hana gwangwanin faɗaɗa saboda faɗaɗa iska a cikin gwangwani yayin aikin tsaftace shi da zafin jiki mai yawa, da kuma hana ƙwayoyin cuta masu saurin kamuwa da cuta, ana buƙatar yin amfani da injin tsabtace iska kafin...Kara karantawa»
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Abincin gwangwani mai ƙarancin acid yana nufin abincin gwangwani mai ƙimar PH sama da 4.6 da kuma aikin ruwa sama da 0.85 bayan abun da ke ciki ya kai daidaito. Irin waɗannan samfuran dole ne a tsaftace su ta hanyar da ke da ƙimar sterilization sama da 4.0, kamar thermal sterilization, zafin jiki yawanci yana...Kara karantawa»
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Kwamitin Kayayyakin 'Ya'yan Itace da Kayan Lambu na Hukumar Codex Alimentarius (CAC) ne ke da alhakin tsara da kuma gyara ƙa'idodin ƙasa da ƙasa na 'ya'yan itatuwa da kayan lambu na gwangwani a cikin gonar gwangwani; Kwamitin Kayayyakin Kifi da Kayan Kifi ne ke da alhakin tsara...Kara karantawa»
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Ƙungiyar Ƙasashen Duniya don Daidaita Daidaito (ISO) ita ce babbar hukuma ta musamman ta daidaito tsakanin ƙungiyoyi masu zaman kansu a duniya kuma ƙungiya ce mai matuƙar muhimmanci a fannin daidaito tsakanin ƙungiyoyin ƙasa da ƙasa. Manufar ISO ita ce haɓaka daidaito tsakanin ƙungiyoyi da ayyukan da suka shafi...Kara karantawa»
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Hukumar Abinci da Magunguna ta Amurka (FDA) ce ke da alhakin tsara, fitar da da kuma sabunta ƙa'idodi na fasaha da suka shafi inganci da amincin abincin gwangwani a Amurka. Dokokin Tarayya na Amurka 21CFR Sashe na 113 sun tsara sarrafa kayayyakin abincin gwangwani masu ƙarancin acid...Kara karantawa»
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Abubuwan da ake buƙata na abincin gwangwani ga kwantena sune kamar haka: (1) Ba ya guba: Tunda kwantena na gwangwani yana hulɗa kai tsaye da abinci, dole ne ya zama ba ya da guba don tabbatar da amincin abinci. Kwantena na gwangwani ya kamata su bi ƙa'idodin tsafta na ƙasa ko ƙa'idodin aminci. (2) Kyakkyawan rufewa: Ƙaramin...Kara karantawa»