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Hukumar Abinci da Magunguna ta Amurka (FDA) ce ke da alhakin ƙirƙira, bayarwa da sabunta ƙa'idodin fasaha masu alaƙa da inganci da amincin abincin gwangwani a Amurka. Dokokin Tarayyar Amurka 21CFR Sashe na 113 sun tsara sarrafa kayan abinci na gwangwani mai ƙarancin acid...Kara karantawa»
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Abubuwan da ake buƙata na abincin gwangwani don kwantena sune kamar haka: (1) Ba mai guba ba: Tun da kwandon gwangwani yana cikin hulɗa kai tsaye da abinci, dole ne ya zama mara guba don tabbatar da amincin abinci. Ya kamata kwantenan gwangwani su bi ka'idodin tsabtace ƙasa ko ƙa'idodin aminci. (2) Kyakkyawan hatimi: Microor...Kara karantawa»
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Binciken abincin gwangwani mai laushi yana jagorancin Amurka, farawa daga 1940. A cikin 1956, Nelson da Seinberg na Illinois sun yi ƙoƙari su gwada fina-finai da yawa ciki har da fim din polyester. Tun daga 1958, Cibiyar Natick ta Amurka da Cibiyar SWIFT sun fara nazarin abincin gwangwani mai laushi ...Kara karantawa»
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A m marufi na gwangwani abinci za a kira high-shinge m marufi, wato, tare da aluminum tsare, aluminum ko alloy flakes, ethylene vinyl barasa copolymer (EVOH), polyvinylidene chloride (PVDC), oxide-rufi (SiO ko Al2O3) acrylic guduro Layer ko Nano-inorganic abubuwa ne t.Kara karantawa»
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"An iya samar da wannan fiye da shekara guda, me yasa har yanzu yana cikin rayuwar shiryayye? Shin har yanzu ana iya ci? Shin akwai abubuwa masu yawa a ciki? Wannan zai iya zama lafiya?" Yawancin masu amfani za su damu da ajiyar dogon lokaci. Irin wannan tambayoyi suna tasowa daga abincin gwangwani, amma a gaskiya ma ...Kara karantawa»
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"Ma'anar Tsaron Abinci na Ƙasa don Abincin Gwangwani GB7098-2015" ya bayyana abincin gwangwani kamar haka: Amfani da 'ya'yan itatuwa, kayan lambu, fungi masu cin abinci, naman dabbobi da naman kaji, dabbobin ruwa, da dai sauransu a matsayin kayan da aka sarrafa ta hanyar sarrafawa, gwangwani, rufewa, haifuwar zafi da sauran hanyoyin ...Kara karantawa»
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Rashin abinci mai gina jiki a lokacin sarrafa abinci na gwangwani bai kai girkin yau da kullun ba Wasu mutane suna tunanin cewa gwangwani na asarar sinadarai masu yawa saboda zafi. Sanin tsarin samar da abinci gwangwani, za ku san cewa zafin zafin abincin gwangwani yana da 121 ° C kawai (kamar naman gwangwani). Ta...Kara karantawa»
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Ɗaya daga cikin dalilan da ya sa yawancin masu amfani da yanar gizo suna sukar abincin gwangwani shine saboda suna tunanin abincin gwangwani "ba sabo ba ne ko kadan" kuma "ba shakka ba mai gina jiki ba ne". Shin da gaske haka lamarin yake? "Bayan sarrafa zafin jiki na abinci gwangwani, abinci mai gina jiki zai fi na sabo a cikin ...Kara karantawa»
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Sakon taya murna ga babban nasarar aikin hadin gwiwa tsakanin Shandong Dingtaisheng Machinery Technology Co., Ltd. (DTS) da Henan Shuanghui Development Co., Ltd. (Ci gaban Shuanghui). Kamar yadda aka sani, WH Group International Co., Ltd. ("WH Group") shine babban kamfanin abinci na naman alade ...Kara karantawa»
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DTS ta sake shiga ƙungiyar masana'antar gwangwani ta China. A nan gaba, dingtaisheng zai mai da hankali sosai kan bunkasa masana'antar gwangwani tare da ba da gudummawa ga ci gaban masana'antar gwangwani. Samar da ingantacciyar haifuwa / retort / autoclave kayan aiki don masana'antu.Kara karantawa»
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Tunda abubuwan sha na 'ya'yan itace gabaɗaya samfuran acid ne (pH 4, 6 ko ƙasa), basa buƙatar sarrafa zafin jiki (UHT). Wannan shi ne saboda yawan acidity na su yana hana ci gaban kwayoyin cuta, fungi da yisti. Ya kamata a kula da su zafi don zama lafiya yayin kiyaye inganci cikin sharuddan ...Kara karantawa»
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Abin sha na Tekun Arctic, tun daga 1936, sanannen masana'antar abin sha ne a kasar Sin kuma yana da matsayi mai mahimmanci a kasuwar abin sha na kasar Sin. Kamfanin yana da tsauri don sarrafa ingancin samfur da kayan aikin samarwa. DTS ya sami amana ta hanyar matsayinsa na jagora da ƙwararrun s...Kara karantawa»